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Widespread layoffs this week by the U.S. Department of Health and Human Services included employees at federal health agencies responsible for communicating with the public, a move that is likely to harm public health, according to experts.
Harvard Chan School’s Jose Figueroa discusses policy solutions to help deliver health care to older undocumented people, a growing population left behind by public insurance.
Tuberculosis—its prevalence, its disproportionate impact on vulnerable populations, and complicated global politics that can thwart efforts to rein it in—was the focus of a series of events at Harvard Chan School in February and March.
The nonprofit hospital tax system may offer more funds to affluent, white communities and less funding to low-income, racially minoritized communities, according to a new study led by Harvard Chan School researchers.
Bipartisan investment in improving the U.S.’s oral health care system could lead to less oral disease and, in turn, a healthier population and better economy, according to Harvard Chan School’s Benjamin Sommers and Hawazin Elani.
Almost a decade after South Africa began regulating sodium content in processed foods, a new Harvard Chan School study has found that salt consumption and blood pressure levels among South Africans significantly decreased.
Chronic health conditions are taking a major, hidden toll on the U.S. workforce’s lives and productivity, according to a new national poll by Harvard Chan School and the de Beaumont Foundation.
In the wake of the Steward Health Care crisis, corporate and private equity ownership of health care has come under new scrutiny. Harvard health policy experts weigh in on the growing corporatization of the U.S. health care system and what it means for patients, practitioners, and public health.
