We teach students how to effectively respond to key health challenges impacting populations around the world through outstanding teaching and research. Our expertise includes health systems and economics, global nutrition, maternal and child health, infectious and non-communicable diseases, and humanitarian studies and population ethics.
Several ventures developed in the course ID552: Innovation and Entrepreneurship in Health Care were represented in Harvard’s 2025 President’s Innovation Challenge, showcasing the creativity and impact of students’ ideas. Among…
A new microsimulation study from Harvard Chan School shows substantial childhood enrollment in Medicaid or the Children’s Health Insurance Program and hints at the potential impacts of recent Medicaid policy changes.
On August 21, 2025, recent PhD graduate Dorit Stein convened a policy dialogue as the final dissemination event for her dissertation project on the health and financial risk protection impacts…
We are pleased to share highlights from the recent Conference on Adolescent Health in Sub-Saharan Africa (CAH-SSA) and Africa Research, Implementation Science, and Education (ARISE) Network meetings, held in June in Lagos, Nigeria.
Seafood from the Indian Ocean, which contains high levels of micronutrients relative to its share of the global seafood supply, plays a critical role in providing nutritious food and nutritional security for millions who live near the ocean and beyond.
Continued investments in the fight against HIV, tuberculosis, and malaria could result in enormous health gains and a high return on investment, according to a new study.
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Every Friday, the Department of Global Health and Population distributes an electronic newsletter highlighting department news, events, seminars, publications, and job openings.
Submit to a future issue:All submission materials should be work that is directly affiliated with GHP staff, faculty, researchers or students. Please send all submissions to GHP@hsph.harvard.edu by close of business Wednesday.
