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Fred Tabung

Department Associate

Nutrition, Harvard T.H. Chan School of Public Health

Departments

Department of Nutrition

Biography

My research is focused on elucidating the role of dietary patterns in cancer prevention and identifying potential biological mechanisms underlying associations of diet and cancer risk. I am specifically interested in mechanisms involving inflammation, insulin response and metabolomics, with colorectal cancer as a major endpoint. My current research efforts are supported by an R00 grant from the National Cancer Institute.

Publications